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About This Coffee
Our first purchase from Kifahari Coffee. This lot is a double fermentation washed process, which is typical of coffee from Kenya. From the Kiangundo Washing Station in the Karatina District of Nyeri, ...
Process
Not specified
Origin
Kenya
Type
Single Origin
Roast Level
3 / 5
Varietal
SL-28, SL-34
Roaster
One LineRelease Date
8/2/2025
Flavor Profile
Standardized Flavors
PineappleLemonVanillaBlack Tea
Original Tasting Notes
Lemon Curd Vanilla Pineapple Black tea
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Tasting Notes:
PineappleTamarindVanilla
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