Loading coffee details...
About This Coffee
From the Nyabihu Mountains, this special espresso stands out with top notes of honey, cinnamon and dried fruit, accompanied by floral and stone fruit nuances. The combination of volcanic soils and uni...
Process
Not specified
Origin
Rwanda
Type
Single Origin
Roast Level
3 / 5
Varietal
RED BOURBON
Estate
ShyiraRoaster
NomadRelease Date
8/23/2025
Flavor Profile
Standardized Flavors
Dried fruitPeachBrown sugarHoneyFloral
Original Tasting Notes
honey panela dried fruit floral stone fruit
You Might Also Like
Discover more coffees with similar flavor profiles
Proyecto Recolectores: Familia Montano, Colombia
Ritual Coffee Roasters
WashedColombia
Space Flower
Reprise Roasters
VariousBlend
Los Pirineos Pacamara
Tim Wendelboe
Unknown ProcessEl Salvador
Colombia, Willow
Methodical
NaturalColombia
You might also like
Proyecto Recolectores: Familia Montano, Colombia
Ritual Coffee Roasters
WashedColombia
Tasting Notes:
NectarineCaramelWhite Tea
Colombia
Space Flower
Reprise Roasters
VariousBlend
Tasting Notes:
bittersweet chocolatetropical fruitsjammy berry
Blend
Los Pirineos Pacamara
Tim Wendelboe
Unknown ProcessEl Salvador
Tasting Notes:
tart red berriesstone fruitdark chocolate
El Salvador
Colombia, Willow
Methodical
NaturalColombia
Tasting Notes:
Stone FruitBerriesChocolate
Colombia
Reviews
No reviews yet. Be the first to review this coffee!