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About This Coffee
A jammy and rich light roast coffee from the Muyinga Province of Burundi. Our first offering from Hafi, a community practicing the only semi-anaerobic fermentation method in Burundi. This is also our ...
Process
Natural
Origin
Rwanda
Type
Single Origin
Roast Level
2 / 5
Varietal
Bourbon
Estate
HafiRoaster
One LineRelease Date
7/17/2025
Flavor Profile
Standardized Flavors
OtherDried fruitCitrus fruitStrawberrySourMolasses
Original Tasting Notes
Fig jam Strawberry Blackstrap Tamarind Chewy
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